Grassfed American Wagyu
Boneless Ribeye Steak
Sold out $55 14.0 oz
A mouthwatering masterpiece of full-flavored Wagyu marbling, balanced with the naturally lean tenderness of grassfed beef. So good it should be a sin!
i Tipsy Farmers’ Notes
We just hot-sear quickly on both sides. No time to even serve ourselves a second glass of rum!
All our steaks cut by hand with a knife, so weights are approximate.