Grassfed American Wagyu
Flat Iron Steak
Sold out $14 8.0 oz
A rich and flavorful cut, we like to marinate to highlight its flavor.
- Pasture Raised
- Hormone Free
- No Antibiotics
Free shipping on orders over $120
i Tipsy Farmers’ Notes
All our steaks are cut by hand with a knife, so weights are approximate.
Happy Hour on Repeat
Guarantee access to our best cuts and receive surprise curated farm choice.
Balmy Beef
From a fine herd of American Wagyu, delivering the exceptional marbling of Japanese Wagyu, together with the rich flavor of American Angus. And, our cows partake in our farm rum!
Bone-in Ribeye Steak
- Regular price
-
Sold out
$55
American Wagyu
- Sale price
- $55
- Regular price
-
- Unit price
- per
Boneless Ribeye Steak
- Regular price
-
Sold out
$55
Grassfed American Wagyu
- Sale price
- $55
- Regular price
-
- Unit price
- per
New York Strip Steak Bone-in
- Regular price
-
Sold out
$32
Grassfed American Wagyu
- Sale price
- $32
- Regular price
-
- Unit price
- per
Wagyu Burgers
- Regular price
-
Sold out
$12
Grassfed American Wagyu
- Sale price
- $12
- Regular price
-
- Unit price
- per
Flat Iron Steak Reviews
Eat responsibly
No age restriction applies.
At our Vero Beach farm, home of Drunken Meats, we know there is no quick fix when it comes to revival and no shortcut to happiness. We are committed to the wellbeing of our animals and our environment, and to bring the happiest hours to your plate.